Prep Cook

 Nori is a new all-plant-based vegan Japanese restaurant opening in Austin this summer. We are looking for hardworking and motivated individuals that are excited to be part of the new project. As a prep cook, your responsibilities will be to prepare all needed ingredients before service and for the next day. That includes: washing and cutting vegetables, making sauces from scratch, cooking a variety of ingredients and maintaining a clean and organized workstation.  Food prep will assure safe food handling, cleanliness and follow sanitation standards during the shift.  We are looking for a strong team player that is detail oriented, works well under pressure and has a high multi tasking skills.  

Benefits 

• Pay: $18+/Hr.
• Employee discount
• Health insurance and paid time off (full time position)
• 4 - 6 hour shifts
• Two weekends off per month
• Free employee meals 

Qualifications

• 1 year of professional kitchen experience required
• Good knife skills
• Must be able to cope with the demands of a fast and sometimes demanding work atmospheres
• Extensive problem-solving skills, detailed oriented and high standards in hygiene
• Ability to walk, sit and stand for long periods of time
• Must be 18 years of age or older
• Must be eligible to work in the United States